LCA

Posted by Quentin Bezier
Type: 
article
Publication year: 
2012
Product: 
Wine - vinho verde

Results show that for viticulture the contribution of each impact category is larger than 50 %. The production of

Posted by anne.eichholtzer
Type: 
Full LCA not available on the web
Publication year: 
2013
Product: 
bio-based ethanol
Posted by Benjamin Canaguier
Type: 
Full LCA available on the web
Publication year: 
2005
Product: 
Beer

The results of the study show that whereas beer production itself has been found to be accountable for a small portion of the environmental performance of the life cycle of beer, production and the ma

Posted by Benjamin Canaguier
Type: 
Full LCA available on the web
Publication year: 
2008

The reviewed literature indicates that agricultural production is the hotspot in the life cycle of food products and LCA can assist to identify more sustainable options.

Posted by Benjamin Canaguier
Type: 
Full LCA not available on the web
Publication year: 
2003
Product: 
Beer

The results presented illustrate the complexity in a scientific evaluation of a products environmental performance; the results of the energy analysis do not always point in the same direction as thos

Posted by Benjamin Canaguier
Type: 
article
Publication year: 
2004
Product: 
Hydrogen

LCA studies draw attention to important contributors such as fuel tank (weight), precious metals (e.g. Pt and Pd), life time of membranes.

The LCA of an iPad

10 Sep 2012
Posted by Benjamin Canaguier
Type: 
article
Publication year: 
2011
Product: 
Ipad

Energy efficiency in sleep and charging mode has been quite well addressed, but the recycling section does not disclose much.

Posted by Benjamin Canaguier
Type: 
Full LCA available on the web
Publication year: 
2010
Product: 
Railways and Rail Transports
Posted by Pauline Johner
Type: 
Full LCA available on the web
Publication year: 
2008
Product: 
Packed Food Products: Coffee, Deep Frozen Spinach, Butter

Posted by jimenavillegasg
Type: 
Full LCA available on the web
Publication year: 
1998
Product: 
Tomato Ketchup

The objectives of this study were to identify the most significant environmental impacts related to each of the life cycle phases of the tomato ketchup as well as to find the gaps on information and a



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